every one of our guests, and a healthy and nurturing environment for each and every team member who joins us in our endeavor. As a bartender at Cork & Pig Tavern, you can expect a supportive environment where you can str…
Bartender jobs
Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.
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What bartenders earn in the US
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $13–$19 | $28k–$40k |
| Mid level | $18–$26 | $38k–$55k |
| Senior | $25–$36 | $52k–$75k |
National ranges. City pages adjust for the local market.
Open roles across the US
12 shown of 31,884 · sorted by freshness
Barista-- Private School Full Time Position Benefits Eligible Monday thru Friday Great Opportunity for Advancement Pay Rate: $17-$18 per hour Brew up your next opportunity as a Barista with Brock & Company in a welcoming…
About Us At Sodalicious, we're all about good vibes and great flavor. We're looking for people who bring energy to every shift, work hard, and treat customers and coworkers with genuine kindness. If you're fun-loving, dr…
handling skills and food safety guidelines Qualifications One year experience in the foodservice/hospitality industry as a Bartender preferred. Good knowledge of spirits, beer, and wine. Experience at a luxury hospitalit…
Craft Cocktail Bartender — Continental Club Washington, DC | Continental Club at Washington Union Station Continental Club is looking for an experienced, personable bartender to join our team at our cocktail parlor insid…
beer, wine, spirits, mixers, garnishes, ice, and glassware throughout service. Participate in weekly inventory Anticipate bartenders’ needs in real time during high-volume service — keep wells full and stations clean. Cu…
contract and appropriate to the position.; Good knowledge and experience in Public Health Rules and Regulations.; Previous Mixologist/ Bartender experience in a five-star luxury cruise restaurant environment.; Excellent…
suggestions * Practice responsible alcohol service and follow all safety guidelines What We’re Looking For * At least 1 year of bartending experience required * Prior serving experience preferred * Strong knowledge of co…
resort's bar program, responsible for crafting exceptional cocktails, delivering warm and engaging service, and supervising the bartending team across all bars. The right person combines outstanding technical skill with…
to innovate new drinks and enhance the overall lounge experience Job Requirements Minimum of 3+ years of experience as a bartender or mixologist in a luxury or fine-dining setting Training for Intervention Procedures (TI…
food safety regulations and responsible alcohol service laws. What You’ll Bring: ~2-3 years of prior working experience as a bartender or a craft cocktail apprentice. ~3-5 years’ experience in high-volume, fine dining es…
Flair Bartender Flair Bartenders keep guests entertained while expertly preparing their preferred beverages. They perform regularly at bar shows and have the ability to juggle, throw, and catch bottles, and perform other…
What employers ask for
The skills these listings keep naming
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
How do you handle a guest who has had too much to drink?
Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.
Make me an old fashioned. Talk me through it.
Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.
How do you keep up when the bar is three deep?
Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.
What is your approach to checking IDs?
Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.
How do you handle cash and end-of-night reconciliation?
Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.
Tell me about building regulars at a previous bar.
Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.
Resume tips that move the needle
For bartenders specifically — generic advice costs you here
List your alcohol service certification, such as TIPS or your state's equivalent card.
Quantify sales, like average ring per shift or bar revenue on nights you ran.
Name the POS systems you know, such as Toast, Aloha, or Square.
Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.
Mention cocktail program contributions, like menu items you created that stayed on the list.
Where this role goes
Typical progression
Bartender jobs by city
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