Hospitality & Food · Baltimore, MD

Bartender jobs in Baltimore, MD

Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.

631
Open roles today
$14–$38/hr
Typical pay range
$49k
Median, full-time
3
Fresh in this list

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01

Open bartender roles

11 shown of 631 · sorted by freshness

Barista (40 Hours - Rotating Shift)

Johns Hopkins Medicine · Baltimore, MD · Full-time

Tired of not advancing? We have tuition reimbursement. We also offer Paid Time Off - PTO! Position Summary: The Barista is responsible for preparing and serving coffee and other beverages to customers in hospital kiosk.…

Posted yesterday
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Bartender - Guinness Brewery F&B

Aramark · Halethorpe, MD

What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you’ll help take ou…

Posted 2d ago
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CATERING BARTENDER - M&T Bank Stadium

Compass Group · Baltimore, MD
$23.25 per hour

Position Title: CATERING BARTENDER - M&T Bank Stadium Pay Range : $23.25/HOUR We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533583 . The advertis…

Posted 1w ago
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BARISTA (FULL TIME)

Compass Group · Owings Mills, MD
$18 per hour

We are hiring immediately for a full time BARISTA position. Location : T. Rowe Price Cafe 37 OM3 - 4515 Painters Mill Road, Owings Mills, MD 21117. Note: online applications accepted only . Schedule : Full time schedule.…

Posted 1w ago
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Dishwasher

Crescent Hotels · Owings Mills, MD · Full-time

Description The Marriott Owings Mills Metro Centre was awarded the AAA 4 Diamond Award in its first year of operation joining the ranks of below elite Baltimore 4 D hotels and one of only ten 4 D hotels in Maryland! Do y…

Posted 1w ago
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Bartender

Lib's Grill · Baltimore, MD · Full-time, Part-time

The Role: The Master of Craft & Culture Are you a student of the craft with a passion for hospitality? At Lib’s Grill, our bartenders are the heartbeat of the restaurant. You are responsible for the guest experience at t…

Posted 1w ago
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Bartender

Ruth's Chris Steak House · Baltimore, MD · Full-time, Part-time

for the service staff and restaurant. • Nights, weekends, and holiday shifts required. Requirements:: Minimum of 2 years bartender experience required Background checks are required Job Types: Full-time, Part-time We are…

Posted 1mo ago
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Bartender Wanted

Marriott Owings Mills Metro Centre · Owings Mills, MD · Full-time

implied or otherwise; each associate remains, at all times, an “at will” associate. Qualifications Must have experience in bartending in hospitality or food and beverage position Experience: Required 1 years Must have ex…

Posted 1mo ago
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Bartender

Crescent Hotels · Owings Mills, MD · Full-time

Description We are looking for an immediate hire for Bartender position! To serve beverages and/or food to the guests in a friendly, courteous and timely and manner, resulting in guest satisfaction. Also, to prepare beve…

Posted 1mo ago
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02

What bartenders earn in Baltimore

Hourly first — that's how the offer arrives

ExperienceHourlyAnnual, full-time
Entry level $14–$20 $29k–$42k
Mid level $19–$28 $40k–$58k
Senior $26–$38 $55k–$79k

Adjusted for the Baltimore market from national ranges.

03

What employers ask for

The skills these listings keep naming

Classic cocktail knowledgeSpeed and accuracyPOS systemsResponsible alcohol serviceCash handlingMemory for orders and regularsGuest rapportBar inventory and ordering
04

Interview questions worth rehearsing

With the thing the interviewer is actually listening for

How do you handle a guest who has had too much to drink?

Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.

Make me an old fashioned. Talk me through it.

Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.

How do you keep up when the bar is three deep?

Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.

What is your approach to checking IDs?

Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.

How do you handle cash and end-of-night reconciliation?

Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.

Tell me about building regulars at a previous bar.

Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.

05

Resume tips that move the needle

For bartenders specifically — generic advice costs you here

01

List your alcohol service certification, such as TIPS or your state's equivalent card.

02

Quantify sales, like average ring per shift or bar revenue on nights you ran.

03

Name the POS systems you know, such as Toast, Aloha, or Square.

04

Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.

05

Mention cocktail program contributions, like menu items you created that stayed on the list.

06

Where this role goes

Typical progression

01 Barback
02 Bartender
03 Head Bartender
04 Bar Manager
Ten quiet minutes a day

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