pop and retro cocktails ensure there’s something for everyone to sip on, no matter the occasion. The team is seeking electric Bartenders to join the team! This position offers a comprehensive package including: Competiti…
Hospitality & Food · Philadelphia, PA
Bartender jobs in Philadelphia, PA
Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.
653
Open roles today
$14–$39/hr
Typical pay range
$50k
Median, full-time
4
Fresh in this list
No email, no resume, no sign-up. Save any listing below and you start anonymously.
You're signed in. Saving a listing drops it straight into your pipeline.
01
Open bartender roles
12 shown of 653 · sorted by freshness
BARTENDER POSITION AT WHITE DOG CAFE What makes White Dog Café special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in…
The Twisted Tail is looking to hire bartenders! The ideal candidate is organized, a great communicator and works well under pressure. A knowledge of bourbon is helpful, but training is provided upon hiring. We seek candi…
established neighborhood tavern focusing on elevated comfort food, craft beer and unique cocktails. We are looking for a full time bartender to round out our team. Our ideal candidate has a passion for all things food an…
Elkins Estate , a part of the By Landmark brand, is looking for experienced bartenders to join our team! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such…
crafting exceptional cocktails and creating unforgettable experiences? The Daisy Tavern, Conshohocken's newest hotspot, is seeking Bartenders to join our dynamic team. As we continue on this exciting journey to become th…
floorstaff to ensure seamless service Uphold club dining standards and member service expectations Qualifications: Previous bartending experience Excellent communication and interpersonal skills Self starter who keeps th…
BLONDIE- a restaurant and bar Main St Manayunk is hiring experienced & enthusiastic bartender! Blondie Restaurant serves craft cocktails and upscale american fare. We are seeking full or part time employees who are true…
do within the restaurant is to communicate a safe and welcoming environment, and a professionally curated dining experience. As a bartender, you will be expected to provide service to guests dining and drinking at the ba…
Reports to: Director of Food and Beverage/Dept Manager Overview: The Restaurant Bartender will work and interact one on one with guests in all the dining outlets. Bartending service will include taking guest orders, prep…
Bistro Romano | Bartender, Part Time - 3 evenings | 1 year + experience required Bistro Romano, 120 Lombard Street, Society Hill, is a Philadelphia favorite for 38 years, renowned for upscale regional Italian cuisine, pr…
collection - over 120 wines by the glass. We are seeking an experienced, polished, gregarious and engaging, wine & cocktail savvy Bartender with a passion for Excellence in Food & Wine service. Dedication to the exceptio…
02
What bartenders earn in Philadelphia
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $14–$21 | $30k–$43k |
| Mid level | $20–$28 | $41k–$59k |
| Senior | $27–$39 | $56k–$81k |
Adjusted for the Philadelphia market from national ranges.
03
What employers ask for
The skills these listings keep naming
Classic cocktail knowledgeSpeed and accuracyPOS systemsResponsible alcohol serviceCash handlingMemory for orders and regularsGuest rapportBar inventory and ordering
04
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
How do you handle a guest who has had too much to drink?
Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.
Make me an old fashioned. Talk me through it.
Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.
How do you keep up when the bar is three deep?
Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.
What is your approach to checking IDs?
Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.
How do you handle cash and end-of-night reconciliation?
Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.
Tell me about building regulars at a previous bar.
Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.
05
Resume tips that move the needle
For bartenders specifically — generic advice costs you here
01
List your alcohol service certification, such as TIPS or your state's equivalent card.
02
Quantify sales, like average ring per shift or bar revenue on nights you ran.
03
Name the POS systems you know, such as Toast, Aloha, or Square.
04
Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.
05
Mention cocktail program contributions, like menu items you created that stayed on the list.
06
Where this role goes
Typical progression
01
Barback
02
Bartender
03
Head Bartender
04
Bar Manager
Ten quiet minutes a day
Applying for bartender jobs in Philadelphia?
Robbi carries this page into your first day: your role, your city, your shift preference. Then it hands you a few small things each morning and keeps the pipeline honest.
Save what looks right here, then let Robbi hand you a few small things each morning and keep the follow-ups honest.
Start with this search
No email, no resume, no sign-up.
Open your tracker
Everything you saved is already there.