eye for detail. A passion for service with a positive, can-do attitude. A collaborative, team-player mindset. Previous bartending experience preferred but not required. Ability to stand and move at a fast pace for long p…
Hospitality & Food · San Antonio, TX
Bartender jobs in San Antonio, TX
Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.
307
Open roles today
$12–$34/hr
Typical pay range
$43k
Median, full-time
4
Fresh in this list
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01
Open bartender roles
12 shown of 307 · sorted by freshness
Description Position Information Location: Plaza San Antonio Summary: Who We Are White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the countr…
$13.61 per hour
Location: Trinity University We are hiring immediately for a part time BARISTA position. Address : One Trinity Place, San Antonio, TX 78212. Note: online applications accepted only . Schedule : Part time schedule; Monday…
$12 - $14 per hour
At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy a…
owned and operated by Michelin-starred, James Beard-nominated Chef Aaron Bludorn, is seeking a skilled, passionate, and detail-driven bartender to serve as Head Bartender for our newest restaurant, Bludorn San Antonio, w…
Description As a Barista at Concord Hospitality, you will connect with guests by providing friendly, enthusiastic, professional, and timely service. Your attention to detail, ability to multitask, and commitment to guest…
What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you’ll help take ou…
Peak Beverage is hiring seasonal bartenders to join our event team for the busy Fall 2025 season! If you have a passion for cocktails, thrive in fast-paced environments, and love creating great guest experiences, we want…
Adair Kitchen – Bartender (San Antonio, TX) As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cockt…
Barista - Adair Kitchen (San Antonio Location) As the barista, you will skillfully craft the perfect beverage with consistency. With a wide range of beverage offerings, attention to detail and working quickly & accuratel…
About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ran…
+--------------------------------------+--------------------------------------+ | EOE STATEMENT | EQUAL EMPLOYMENT OPPORTUNITY | | | LongHorn Steakhouse is an equal | | | opportunity employer committed to | | | employing…
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What bartenders earn in San Antonio
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $12–$18 | $26k–$37k |
| Mid level | $17–$25 | $35k–$51k |
| Senior | $23–$34 | $48k–$70k |
Adjusted for the San Antonio market from national ranges.
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What employers ask for
The skills these listings keep naming
Classic cocktail knowledgeSpeed and accuracyPOS systemsResponsible alcohol serviceCash handlingMemory for orders and regularsGuest rapportBar inventory and ordering
04
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
How do you handle a guest who has had too much to drink?
Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.
Make me an old fashioned. Talk me through it.
Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.
How do you keep up when the bar is three deep?
Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.
What is your approach to checking IDs?
Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.
How do you handle cash and end-of-night reconciliation?
Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.
Tell me about building regulars at a previous bar.
Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.
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Resume tips that move the needle
For bartenders specifically — generic advice costs you here
01
List your alcohol service certification, such as TIPS or your state's equivalent card.
02
Quantify sales, like average ring per shift or bar revenue on nights you ran.
03
Name the POS systems you know, such as Toast, Aloha, or Square.
04
Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.
05
Mention cocktail program contributions, like menu items you created that stayed on the list.
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Where this role goes
Typical progression
01
Barback
02
Bartender
03
Head Bartender
04
Bar Manager
Ten quiet minutes a day
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