$10 per hour
General responsibilities inlclude: Customer interactions Food and beverage service Mixing and pouring drinks General bar preparation and maintenance.
Hospitality & Food · Austin, TX
Bartender jobs in Austin, TX
Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.
961
Open roles today
$14–$38/hr
Typical pay range
$49k
Median, full-time
1
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01
Open bartender roles
12 shown of 961 · sorted by freshness
POSITION SUMMARY Our jobs aren't just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, mic…
$22 per hour
Onsite Event Manager and working closely with the rest of the onsite Contigo Catering event team, this role is similar to that of a bartender at a restaurant, but with a constantly changing environment. You'll be the fac…
to life while we create an environment that allows you to be your best self and grow. White Lodging is seeking an experienced bartender to join our hotel bar team! As part of a hospitality company operating premium hotel…
eye for detail. A passion for service with a positive, can-do attitude. A collaborative, team-player mindset. Previous bartending experience preferred but not required. Ability to stand and move at a fast pace for long p…
to life while we create an environment that allows you to be your best self and grow. White Lodging is seeking an experienced bartender to join our hotel bar team! As part of a hospitality company operating premium hotel…
while we create an environment that allows you to be your best self and grow. White Lodging is seeking an experienced part-time bartender to join our hotel bar team! As part of a hospitality company operating premium hot…
Come join our team as our next Gabriel's Bartender at the AT&T Hotel and Conference Center, located in the heart of the UT campus! Hook'em! Principle Responsibilities & Position Purpose: Prepare traditional and elevated…
Willie's Grill and Ice House - Urgent Hiring for a Highly Skilled Bartender! Are you looking for a fun, lively workplace where you can showcase your bartending talents and be part of a dynamic team? Do you thrive in a fa…
Maverick's is both refined and a little rough around the edges-in all the best ways. We are in search of an enthusiastic and creative Bartender to join our team! If you have a passion for mixology and enjoy crafting uniq…
$10 per hour
Description Key Responsibilities: Set up bar. Break down bar, lock up liquor, and store fruit and juices properly. Accept drink orders from guests/servers in proper calling order. Make cocktails in accordance Beverage St…
What you get to do: The purpose of the position of the Bartender is to prepare drinks for guests and to serve them in a professional and courteous manner. Drinks will also be prepared for the Food and Cocktail Servers up…
02
What bartenders earn in Austin
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $14–$20 | $29k–$42k |
| Mid level | $19–$28 | $40k–$58k |
| Senior | $26–$38 | $55k–$79k |
Adjusted for the Austin market from national ranges.
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What employers ask for
The skills these listings keep naming
Classic cocktail knowledgeSpeed and accuracyPOS systemsResponsible alcohol serviceCash handlingMemory for orders and regularsGuest rapportBar inventory and ordering
04
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
How do you handle a guest who has had too much to drink?
Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.
Make me an old fashioned. Talk me through it.
Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.
How do you keep up when the bar is three deep?
Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.
What is your approach to checking IDs?
Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.
How do you handle cash and end-of-night reconciliation?
Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.
Tell me about building regulars at a previous bar.
Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.
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Resume tips that move the needle
For bartenders specifically — generic advice costs you here
01
List your alcohol service certification, such as TIPS or your state's equivalent card.
02
Quantify sales, like average ring per shift or bar revenue on nights you ran.
03
Name the POS systems you know, such as Toast, Aloha, or Square.
04
Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.
05
Mention cocktail program contributions, like menu items you created that stayed on the list.
06
Where this role goes
Typical progression
01
Barback
02
Bartender
03
Head Bartender
04
Bar Manager
Ten quiet minutes a day
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