Hospitality & Food · San Francisco, CA

Bartender jobs in San Francisco, CA

Bartenders mix and serve drinks, manage the bar's pace and inventory, check IDs, and keep guests comfortable, whether it is a quiet Tuesday or a packed weekend.

498
Open roles today
$19–$50/hr
Typical pay range
$65k
Median, full-time
3
Fresh in this list

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01

Open bartender roles

12 shown of 498 · sorted by freshness

Bartender

Via Aurelia · San Francisco, CA · Full-time, Part-time

exceptional guest experiences and continually strive to exceed guests expectations with every opportunity. We are looking for a strong bartender who can provide guidance and coaching to our dining room team. This role wi…

Posted 3d ago
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Bartender

Che Fico Pizzeria at Thrive City · San Francisco, CA · Full-time, Part-time

Looking for experienced bartenders to join our fabulous team! Employment type: full-time or part-time Benefits: health, dental, and vision insurance, 401k - Candidates must have a great attitude, a good sense of humor, d…

Posted 4d ago
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Bartender - The Devil's Acre

Future Bars Group · San Francisco, CA · Part-time

Bartender - Devil's Acre The Devil’s Acre is a tribute to San Francisco’s Barbary Coast during the 1850s through the 1900s, a time when alcohol served as a cure for all ailments. If you like being part of a small team, e…

Posted 1w ago
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Bartender

Hotel Julian · San Francisco, CA · Part-time

Carlotta's Cocktail & Wine Bar at Hotel Julian San Francisco All employees are expected to deliver truly great service, and to create a warm and friendly atmosphere for our guests. Employees must work well as a team, mai…

Posted 1w ago
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Bartender

Waterbar · San Francisco, CA · Full-time, Part-time
$19.18 per hour

are a dynamic individual with a flair for mixology and a dedication to guest satisfaction, we invite you to apply for this exciting Bartender position. Work in a dynamic environment with highly committed values of guest…

Posted 1w ago
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Bourbon Steak - Bartender

Marriott · San Francisco, CA · Full-time

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tabl…

Posted 1w ago
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Bartender - The Dawn Club (Monday&Tuesday)

Future Bars Group · San Francisco, CA · Part-time

Bartender - The Dawn Club (Monday and Tuesday) From the team behind bars like Bourbon & Branch and Local Edition comes THE DAWN CLUB . The Dawn Club is a bar on Market Street in San Francisco that include cocktails, live…

Posted 2w ago
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Bartender

Aziza · San Francisco, CA · Full-time, Part-time

Acclaimed Michelin Star Chef Mourad Lahlou and the Aziza team are accepting resumes for skilled, passionate, and hospitality-driven Bartenders to join our front-of-house team. Our rustic menu showcases an innovative marr…

Posted 2w ago
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Bartender

Starlite · San Francisco, CA · Full-time, Part-time

central and connected Union Square location is the perfect home base for exploring San Francisco. We are actively searching for a Bartender with experience. The Bartender at Starlite is the architect of the guest experie…

Posted 2w ago
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Bartender Wanted (Extra List)

InterContinental Mark Hopkins San Francisco · San Francisco, CA · Full-time
$26.18 - $28.18 per hour

Purpose After a big meeting far away from home, or a long wait for a delayed flight, is there anyone more welcoming than a smiling bartender? As the friendly face of our hotel bar, you’ll also be a helpful host, a local…

Posted 3w ago
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Bartender

Atelier Crenn · San Francisco, CA · Full-time
$23 - $27 per hour

Wellness/Education/Uniform Benefits Employee Assistance Program (EAP) Team Trips to Blue Belle Farm Qualities required: Bartending experience of 2-5 years. Strong verbal and written communication. Charming and well spoke…

Posted 4w ago
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Bartender

Grand Lake Kitchen · San Francisco, CA · Full-time, Part-time
$19.61 per hour

job is to make regulars! ~Your number two job is to make delicious drinks! ~We are looking for not only technically proficient bartenders (know your drinks, spirits, how to find out what people like) but you have to be t…

Posted 1mo ago
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02

What bartenders earn in San Francisco

Hourly first — that's how the offer arrives

ExperienceHourlyAnnual, full-time
Entry level $19–$27 $39k–$56k
Mid level $25–$37 $53k–$77k
Senior $35–$50 $73k–$105k

Adjusted for the San Francisco market from national ranges.

03

What employers ask for

The skills these listings keep naming

Classic cocktail knowledgeSpeed and accuracyPOS systemsResponsible alcohol serviceCash handlingMemory for orders and regularsGuest rapportBar inventory and ordering
04

Interview questions worth rehearsing

With the thing the interviewer is actually listening for

How do you handle a guest who has had too much to drink?

Show the professional sequence: slow service, offer water and food, cut off respectfully, involve a manager if needed. This answer can decide the interview.

Make me an old fashioned. Talk me through it.

Know your classics cold: spec, technique, glassware, garnish. Narrating calmly while you build is exactly what a service test looks like.

How do you keep up when the bar is three deep?

Talk about sequencing multiple orders, batching steps, acknowledging waiting guests, and staying consistent on pours instead of getting sloppy.

What is your approach to checking IDs?

Say plainly that you check anyone who looks under a threshold, every time, and know the state's acceptable forms. No exceptions for regulars.

How do you handle cash and end-of-night reconciliation?

Describe accurate ringing, no unrecorded comps, and clean drawer counts. Owners are listening for honesty around shrinkage.

Tell me about building regulars at a previous bar.

Give a specific habit, like remembering names and drinks or making a genuine recommendation. Regulars are revenue, and they know it.

05

Resume tips that move the needle

For bartenders specifically — generic advice costs you here

01

List your alcohol service certification, such as TIPS or your state's equivalent card.

02

Quantify sales, like average ring per shift or bar revenue on nights you ran.

03

Name the POS systems you know, such as Toast, Aloha, or Square.

04

Describe the venue types honestly: high-volume club, cocktail bar, or neighborhood pub each need different skills.

05

Mention cocktail program contributions, like menu items you created that stayed on the list.

06

Where this role goes

Typical progression

01 Barback
02 Bartender
03 Head Bartender
04 Bar Manager
Ten quiet minutes a day

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