Join the Waffle House Family – Now Hiring Servers! At Waffle House, we're not just in the food business—we're in the people business... ...industry-leading training, you can earn more than at similar restaurants. ✅ Compr…
Hospitality & Food · Phoenix, AZ
Server jobs in Phoenix, AZ
Servers guide guests through the menu, take and deliver orders accurately, time courses with the kitchen, and turn tables while keeping service warm and unhurried.
329
Open roles today
$13–$32/hr
Typical pay range
$42k
Median, full-time
4
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01
Open server roles
12 shown of 329 · sorted by freshness
for you, along with spouse / dependent children at all company restaurants ~ Child Discount Program at The Learning Experience ~... ...tables in under 3 minutes Update and communicate to Hosts & Servers when tables are a…
$14 per hour
and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what... ...Perform any general cleaning tasks as assigned Collaborate with servers to maintain…
$15 - $20 per hour
Job Openings Runner Equipment - Phoenix, Arizona Department Equipment Employment Type Full-Time Minimum Experience Entry-level Compensation $15-$20 per hour DOE Job Summary Completes tasks to support construction operati…
$15.15 per hour
the golf club, the original community centerpiece, Kiva Club, and the recently introduced Mita Club. The golf course, the feature restaurant, V's Taproom, the full-service Alvea Spa, and the events & weddings venue are a…
Description JOB OVERVIEW: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Crescent high standards of quality. ESSENTIAL JOB FUNCTIONS: 1. Set up banque…
$17 per hour
and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what... ...modifications to appropriate kitchen or serving staff. Assist servers by bussing tab…
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a respons…
linens; ensure service stations remain fully stocked. Assist servers with delivering food and beverages, and support bussing during... ...with teammates and guests. Preferred: Previous experience in restaurants, catering…
and efficiently to maintain smooth dining room flow. Assist servers by replenishing water, refilling condiments, and delivering bread... ...for nights, weekends, and holidays typical of the restaurant schedule. Ability t…
Description Landscapes Golf Management and Foothills Golf Club are seeking Banquet Servers. This is a fantastic opportunity to be part of a dynamic team that delivers exceptional service in a beautiful setting, ensuring…
We’re looking for a reliable, energetic Server Assistant to support our front-of-house team. This role is essential to keeping service... ...to work in the U.S. Preferred qualifications Previous restaurant or hospitality…
02
What servers earn in Phoenix
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $13–$18 | $27k–$37k |
| Mid level | $17–$24 | $35k–$49k |
| Senior | $22–$32 | $46k–$66k |
Adjusted for the Phoenix market from national ranges.
03
What employers ask for
The skills these listings keep naming
Menu and allergen knowledgeOrder accuracyPOS systemsTiming and table managementUpselling naturallyConflict resolutionTeamwork with kitchen and barStamina and composure
04
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
A guest's entree comes out wrong on a busy night. Walk me through what you do.
Apologize once, get the fix moving immediately, keep the rest of the table eating comfortably, and loop in a manager if it merits a comp. Recovery, not blame.
How do you manage a full section when everything hits at once?
Talk about consolidating trips, prioritizing by course timing, and telling tables honestly when something will take a moment. Grace under load is the test.
How do you handle questions about allergens?
Say you never guess: you know the menu's common allergens and confirm with the kitchen for anything uncertain. This is a safety answer, not a service one.
What is your approach to suggesting appetizers, wine, or dessert?
Describe recommending things you genuinely like, reading the table's pace, and never pushing. Natural suggestion outsells scripted upselling.
Tell me about your most difficult guest and how it ended.
Keep the story short and calm: you listened, fixed what you could, and stayed professional. The retelling itself demonstrates the skill.
What POS systems have you used, and how fast are you on them?
Name them, and mention modifiers, split checks, and comps. Fluency here directly affects table turns.
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Resume tips that move the needle
For servers specifically — generic advice costs you here
01
Quantify your service: section size, covers per shift, or sales per hour if you know them.
02
Name the restaurant styles you have worked: fine dining, fast casual, or high-volume chains.
03
List POS systems, such as Toast, Aloha, or Micros, plus any wine or menu training.
04
Include your food handler card and alcohol service certification where your state requires them.
05
Mention awards or metrics like top sales rankings, guest mentions, or trainer status.
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Where this role goes
Typical progression
01
Host or Busser
02
Server
03
Head Server or Trainer
04
Restaurant Manager
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