$18 per hour
We are hiring immediately for full time BARISTA positions. Location : Applied Underwriters - 1 Applied Parkway, Omaha, NE 68154. Note: online applications accepted only . Schedule : Full time schedule. Monday through Fri…
Hospitality & Food · Omaha, NE
Server jobs in Omaha, NE
Servers guide guests through the menu, take and deliver orders accurately, time courses with the kitchen, and turn tables while keeping service warm and unhurried.
111
Open roles today
$12–$29/hr
Typical pay range
$38k
Median, full-time
5
Fresh in this list
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01
Open server roles
12 shown of 111 · sorted by freshness
standards of food quality. If you enjoy working in a fast‑paced kitchen environment and being part of a strong locally owned restaurant, we’d love to meet you. WHAT YOU WILL DO: Prepare ingredients and complete food prep…
service. If you enjoy working in a fast-paced locally owned restaurant environment and being part of a team that takes pride in... ...Provide friendly and attentive service to bar guests Support servers with drink orders…
Ziggi's Coffee is Hiring a Talented Barista Are you seeking to become part of a vibrant culture where delivering exceptional customer service is paramount and fun is part of the package? Ziggi’s Coffee is seeking a motiv…
- Maintain cleanliness and food safety standards. - Complete all necessary running and closing side work. Timber Creek is a neighborhood pizza restaurant and pub serving amazing food made from scratch daily. Open Monday…
We are looking for friendly, reliable, and hospitality-driven Servers to join our team. Our servers are responsible for delivering... .... If you enjoy working in a fast-paced locally owned restaurant environment and bei…
$13 - $15 per hour
open availability with weekdays and weekends. The Breakfast Server at Hilton Garden Inn Omaha Aksarben Village is responsible for... ...Compensation & Benefits: This is a part-time, position in the hospitality/ restauran…
$15 - $20 per hour
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member... .... Our guiding value is “Be a Good Neighbor”. Role: Server Invitation: To…
We are looking for an energetic, attentive cocktail waitress who is committed to providing a high-quality dining experience to our customers. The cocktail waitress’ responsibilities include speaking with customers, takin…
The Grown Folks Social Club in Omaha, Nebraska is looking for one bartender to join our team. We are located at 3713 N. 24th Street. Our ideal candidate is attentive, punctual, and reliable. Applicant will train as waits…
Job Overview About Our Store Scooter’s Coffee at 30th & Ames is more than a traditional coffee shop. Located in the heart of North Omaha, our store is a community-focused location committed to providing excellent service…
$18 - $25 per hour
atmosphere ~Communicates with fellow team members and management staff. Responsibilities ~Menu knowledge ~Beer knowledge ~ Restaurant cleanliness ~Running sidework ~Guest satisfaction ~Works as a team Qualifications ~Lov…
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What servers earn in Omaha
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $12–$16 | $24k–$33k |
| Mid level | $15–$21 | $31k–$44k |
| Senior | $20–$29 | $41k–$60k |
Adjusted for the Omaha market from national ranges.
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What employers ask for
The skills these listings keep naming
Menu and allergen knowledgeOrder accuracyPOS systemsTiming and table managementUpselling naturallyConflict resolutionTeamwork with kitchen and barStamina and composure
04
Interview questions worth rehearsing
With the thing the interviewer is actually listening for
A guest's entree comes out wrong on a busy night. Walk me through what you do.
Apologize once, get the fix moving immediately, keep the rest of the table eating comfortably, and loop in a manager if it merits a comp. Recovery, not blame.
How do you manage a full section when everything hits at once?
Talk about consolidating trips, prioritizing by course timing, and telling tables honestly when something will take a moment. Grace under load is the test.
How do you handle questions about allergens?
Say you never guess: you know the menu's common allergens and confirm with the kitchen for anything uncertain. This is a safety answer, not a service one.
What is your approach to suggesting appetizers, wine, or dessert?
Describe recommending things you genuinely like, reading the table's pace, and never pushing. Natural suggestion outsells scripted upselling.
Tell me about your most difficult guest and how it ended.
Keep the story short and calm: you listened, fixed what you could, and stayed professional. The retelling itself demonstrates the skill.
What POS systems have you used, and how fast are you on them?
Name them, and mention modifiers, split checks, and comps. Fluency here directly affects table turns.
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Resume tips that move the needle
For servers specifically — generic advice costs you here
01
Quantify your service: section size, covers per shift, or sales per hour if you know them.
02
Name the restaurant styles you have worked: fine dining, fast casual, or high-volume chains.
03
List POS systems, such as Toast, Aloha, or Micros, plus any wine or menu training.
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Include your food handler card and alcohol service certification where your state requires them.
05
Mention awards or metrics like top sales rankings, guest mentions, or trainer status.
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Where this role goes
Typical progression
01
Host or Busser
02
Server
03
Head Server or Trainer
04
Restaurant Manager
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