Barista Oak Park, IL FT - 4 days per week AM and midday shifts available Previous cafe/barista experience preferred. Description For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most…
Hospitality & Food · Chicago, IL
Barista jobs in Chicago, IL
Baristas prepare espresso drinks and brewed coffee to spec, keep equipment dialed in and clean, and move a morning line quickly without losing the personal touch.
791
Open roles today
$13–$27/hr
Typical pay range
$40k
Median, full-time
4
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01
Open barista roles
12 shown of 791 · sorted by freshness
$26 - $34 per hour
Barista The Spoke & Bird — South Loop and Pilsen, Chicago, IL Full-Time or Part-Time • $26–$34/hour (base + tips) Third-wave coffee experience a plus If dialing in espresso feels satisfying, house-made syrups make sense…
will be thoroughly trained and provided with the knowledge you'll need to easily execute and thrive in your position. An E.A.M™ barista position consists of preparing coffee, espresso-based drinks, dialing in espresso, s…
POSITION SUMMARY Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash…
are a people person, love coffee, remain composed under pressure, and work well with others, this position is for you. Third-wave barista experience is preferred but not required. Training will be provided. Attention to…
Barista at Carver 47 Reports To FOH Manager, GM Job Summary Prepare and serve beverages according to Carver 47 guidelines and specifications outlined by Lead Barista, as well as perform other cleaning and maintenance tas…
Position: Barista (Full-Time) Scope: Specialty Coffee, Food Assembly, & Front-of-House Service Locations: West Town & Wicker Park, Chicago Open availability required | Weekends included Prequel Cafe is a growing, quality…
creative environment. We proudly serve La Colombe coffee. The ideal candidate is comfortable working in a cafe environment and has barista and/or food service experience. They should always exemplify the highest standard…
$13.5 per hour
information, neurodiversity, disability, veteran status, or any other characteristic protected by law. Position Summary As a Barista at Good Ambler , you will be responsible for crafting high-quality coffee and tea bever…
$16 - $18 per hour
The Barista is responsible for preparing and serving coffee, espresso-based beverages, and other café offerings with efficiency, warmth, and precision. This role combines hospitality, attention to detail, and product kno…
a fast-paced environment while maintaining accuracy and quality. Qualifications & Skills: Prior experience in food service, barista, or boba tea preparation is a plus but not required—training will be provided! Strong cu…
and efficient customer service, creating a welcoming atmosphere. Prepare and serve high-quality coffee and espresso beverages ( barista experience preferred, comprehensive training provided). Process customer orders and…
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What baristas earn in Chicago
Hourly first — that's how the offer arrives
| Experience | Hourly | Annual, full-time |
|---|---|---|
| Entry level | $13–$18 | $28k–$37k |
| Mid level | $17–$22 | $35k–$45k |
| Senior | $21–$27 | $43k–$56k |
Adjusted for the Chicago market from national ranges.
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What employers ask for
The skills these listings keep naming
Espresso preparationMilk steaming and latte artSpeed during rush periodsPOS and mobile ordersEquipment cleaning and careDrink customization accuracyFriendly, brief guest interactionOpening and closing procedures
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Interview questions worth rehearsing
With the thing the interviewer is actually listening for
How do you keep drink quality consistent during a morning rush?
Talk about sequencing orders, steaming for multiple drinks at once, and not skipping shot timing or temperature even under pressure.
What do you know about dialing in an espresso grind?
Show you understand the relationship between grind size, dose, and shot time. If your experience is on super-automatics, say so honestly.
A customer says their drink is wrong, but it was made to the ticket. What do you do?
Remake it pleasantly without debating the ticket. The thirty seconds of goodwill costs less than a lost regular.
How do you handle the balance between speed and friendliness?
Describe short, genuine interactions: names, a sentence of warmth, and efficient hands. Warm and fast is the craft.
What are your cleaning routines for espresso equipment?
Mention backflushing, steam wand wiping after every use, and daily grinder and machine cleaning. Equipment care shows real experience.
Are you available for early mornings and weekends?
Cafes live on the 5 a.m. open. Answer honestly, because reliability at opening is often the deciding factor.
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Resume tips that move the needle
For baristas specifically — generic advice costs you here
01
Quantify pace with drinks per hour or daily transaction counts during rushes.
02
Name the equipment you have used, from La Marzocco and Mazzer to super-automatics.
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Mention latte art skills and any coffee education, such as SCA courses or cuppings.
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Include your food handler card where required, and cash handling experience.
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Note opening or closing keyholder duties, since they signal trust and reliability.
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Where this role goes
Typical progression
01
Barista
02
Shift Supervisor
03
Assistant Store Manager
04
Store Manager
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